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Prostate enlargement affects nearly half of all men over the age of 50 and almost 90% of men over the age of 80. This condition is referred to as Benign Prostate Enlargement (BPE) and is also known as … read more

Homocysteine is an amino acid by-product which is manufactured as a result of the metabolism of protein rich foods such as meat and dairy products. Clinically evaluated studies carried out over the la … read more

Many women and men ultimately desire the amazing beach body you see on many TV shows with a flat tummy and a toned body. The common misconception is that in order to obtain a beach body, you may have … read more

The most popular use of gelatin is in cooking, as a thickener, stabiliser and to provide texture to foods such as jams, cream cheese, sweets and some yoghurts. It is often used in low-calorie foods to … read more

Chilblains, more common in women than men, are a relatively common concern almost exclusively confined to colder climates and countries. They are a painful reaction to cold weather that commonly occur … read more