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Courtesy of Tabitha Tortyse: This recipe is so easy and it is the best I’ve ever found for chocolate mousse – easy, unpretentious, delicious. No sugar of cream, it’s pretty low carb and you can use th … read more

Baked Garlic and Onion Cream Soup Gill: When I first came across this recipe my first thought was that it would be a garlic overload, but I was intrigued and being quite experimental, I decided to tr … read more

Lentil Casserole Courtesy of Melanie Harrison: ‘This recipe started out as one of Nigel Slater’s recipes and originally was based around sausages, salami and green lentils, but I have kept changing i … read more

Phillippa’s Mum’s Fruit Cake Courtesty of Phillippa Lambert: ‘A traditional family recipe for a moist cake that never, ever fails!’ 4 oz butter or baking margarine 6 oz sugar (can be dark brown, lig … read more

Epic Fish Pie Courtesy of Claire Gardner: ‘This is the best fish pie I’ve ever made and it is perfect for a chilly night when you want to eat something comforting from a bowl with just a fork or a sp … read more